Recipe > BBQ Sausage

BBQ Sausage

In english: BBQ Sausage
Em português: Linguiça Suína BBQ
En español: Salchicha BBQ

Ingredient Quantity(grams)
Pork shoulder1000
Barbecue sauce350
Minced garlic3
Red pepper2
Pork casing0.1

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Preparation > BBQ Sausage

Cut with a knife or grind the meat to 8 mm;
Mix all ingredients;
Leave in the fridge for 12 hours;
Place in the pork casing and tie every 15 cm;
Roast on the barbecue;

Linguiça Suína BBQ
Recipe in portuguese: Linguiça Suína BBQ

Review Reviews: 4.3